Ganesh Dalwada Mix 400gx40

By using Ganesh Dalwada mix you can easily make instant dalwada for your dinner, lunch or Breakfast. The recipe for dalwada typically involves soaking the dal for a few hours, grinding it into a thick paste, adding spices and herbs, and then deep-frying the mixture into small balls or patties until golden brown and crispy. Dalwada is also knows as dal pakoda.