Ganesh Laddu Flour 908gmx10

Ladoo flour is a type of flour used to make Indian sweets called ÒladoosÓ. There are many types of ladoos, each with its own unique recipe and ingredients. One popular type of ladoo is made from wheat flour, jaggery, and ghee. Ayurvedic wheat flour ladoo is a nutritious sweet treat that offers several health benefits. It is believed to balance Vata and Pitta doshas, increase Kapha dosha, improve digestion strength, provide instant energy when consumed upon getting tired from sexual activity, and improve weight in case of low body weight