Kalonji 100gx20

Kalonji, also known as Nigella seeds or black cumin, is a spice that comes from the seeds of the Nigella sativa plant. It is commonly used in Indian, Middle Eastern, and North African cuisines, and has a slightly bitter, nutty flavor. Kalonji is rich in antioxidants, which can help neutralize harmful free radicals and prevent oxidative damage to cells. Kalonji is high in antioxidants, which help neutralize harmful free radicals that may contribute to the development of diseases like cancer. Kalonji may promote heart health by lowering blood sugar levels in people with type 2 diabetes.