Kodri 454gx20
Kodri 454gx20

Kodri 454gx20

Kodri is a type of millet, somewhat similar to barley. The whitish to cream coloured grains taste quite similar to broken rice or kanji. The grains are little thicker than wheat rawa but smaller than daliya. Kodri is extremely nutritious, and is largely consumed by the poorer and working class community in India.
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