Moraiya 908gmx10

Moraiya, also known as samo or vrat ke chawal in Hindi, is a gluten-free and good source of carbohydrates. Moraiya is a good source of protein and is rich in antioxidants. It is often used to make farali khichdi, a popular dish made during fasting periods. The moraiya is used in India during religious fasting periods, as it is considered a fasting food.